Anchovy Fish Pickle
Anchovy Fish Pickle
Anchovy Fish Pickle
Anchovy Fish Pickle
Anchovy Fish Pickle
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Anchovy Fish Pickle

Regular price
Rs. 349.00
Sale price
Rs. 349.00
Regular price
Rs. 500.00
Sold out
Unit price
per 
Tax included.

  • My Village Anchovy fish pickle is purely homemade product contains 60 - 70% boneless fried anchovy meat.
  • We source quality fishes from coastal regions of Kerala. Prepared traditionally with our secret recipe. Contains less oil and vinegar.
  • Fish pickle is free from preservatives and other chemical additives for colour and taste.
  • Anchovy fishes are small, common forage fishes of the family Engraulidae. We use fresh marine water anchovies from coastal regions of Kerala / India.
  • Our anchovy fish pickle contains natural organic ingredients. Spices are sourced from western ghats of Kerala. We use 100% natural sunflower and gingelly oil for preparation. Never use any kind of cheap ingredients to lower the price. We stand with quality and taste. 
  • We never stock pickles. Prepare weekly upon demand.
  • Anchovy fishes contain calcium, iron, magnesium, phosphorus, potassium, sodium, and zinc. Anchovies are a good source of vitamins such as thiamin, riboflavin, niacin, folate, vitamin C, B12, B6, A, E, and K.
  • Instructions: Once opened the lid, better complete within 2 weeks or refrigerate for long shelf life. Always use a dry spoon. Unopened products having a shelf life of 3 months.
  • Ingredients: Anchovy Fish meat (70%), Tomato, Garlic, Ginger, Green chili, Dry chili, Curry leaves, Chili powder, Pepper powder, Turmeric powder, Fenugreek powder, Salt, Mustard, Vinegar, Gingelly oil, Sunflower oil.